Posts filed under ‘95.9 WATD-FM Radio’
Tomorrow on MommaJam, we are giving away a FREE Friday Funday at the Early Skills Center in Norwell. Kids must be 3 to 6 years old (kindergarteners welcome). Funday has a wide variety of activities, such as a cozy story and craft time, a fun and engaging music and movement class, or a very loud and active theme based event (the most popular!).
Tune in at 7:10 a.m. on 95.5 WATD-FM, Thursday, Sept. 26, 2013 for your chance to win! We’re also talking about fall festivals around the South Shore.
Special MommaJam Feature on 95.9 WATD-FM: We had Denise Herrera, the top chef from Burtons Grill at the Derby Street shops in Hingham, in the 95.9 WATD studio to talk about how to pack a healthy, delicious school lunch for your kids.
Burtons Grill has a great kids menu, called the B Choosy Children’s Menu, based on the new nutritional guidelines from the USDA. Moms should go to Burtons Grill to snag a menu (and have a wonderful family meal or drinks with the girls while you’re there), bring the menu home, tape it to a kitchen cabinet, and then use the menu a guide for packing a healthy lunch everyday.
Click the arrow above to hear Denise’s inspiration and creative, scrumptious ideas for packing the ultimate lunchbox.
Go to Burtonsgrill.com for more information. Enjoy!
The next MommaJam on 95.9 WATD-FM is Thursday, Oct. 4, 2012 at 7:10 a.m. ET. Tune in for a second special feature with Burtons Grill chef Denise Herrera and tips for cooking apple pies and other fabulous fall flavors with kids.
Originally published September 2012.
School is Back in Session!
I applaud South Shore moms for getting through Hurricane Irene with no power for days on end and getting kids transitioned from summer to school. It’s been a tough two weeks. Hear the instant replay of MommaJam on 95.9 WATD-FM on Thursday, Sept. 8, 2011.
CLICK ARROW TO PLAY AUDIO
Anti-Tiger Moms Need to Roar Now That School's in Session…
This week on MommaJam, we interviewed Amy Hemmert, co-founder of Laptop Lunches, the leader in bento-box-style lunch boxes for kids and grown ups. Tune into the interview to hear Amy talk about the bento box design and what inspired her to launch the company with Tammy Pelstring.
(CLICK ARROW TO PLAY INTERVIEW WITH AMY HEMMERT FROM LAPTOP LUNCHES)
Parents can subscribe to get a weekly menu of lunch ideas on…
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Check out the Sept. 9, 2010 MommaJam on Rob Hakala’s Weekday Morning Talk Radio Show on 95.9 WADT-FM.
This week’s MommaJam is all about simple back to school lunches. Tune in to hear Rob and Sara debate grilling techniques, plus new, healthy lunch options for kids, retro lunches and peanut butter alternatives for food allergy families.
CLICK THE ARROW TO PLAY PODCAST RADIO INTERVIEW WITH PAIGE BARAN, FOUNDER OF PB GREEN
The eco-lunch movement is in full swing.
There are numerous reusable packaging products available today. One company that makes durable and adorable eco-friendly snack bags and lunch mats is PB Green. Founded by Paige Baran, a former teacher now mom and entrepreneur, PB Green makes totes in vibrant, bold colors, funky patterns, and themes that kids and adults will love.
This week on MommaJam we had top chef Denise Herrera from Burtons Grill Hingham dish about its Gluten Free BBQ dinner special that’s available tonight, Aug. 13, 2013.
The beauty of Burtons Grill is that you can special order gluten free every night, so if you miss this dinner – no worries.
Tune in to hear all about the sumer flavors simmering over at Burtons Grill. The segment also features cooking tips for hot summer night and busy summer days.
The next MommaJam is Thursday, Aug. 22 at 7:10 a.m. Listen live on dial at 95.9 or at 959WATD.com on your smart phone or computer.
Infographic by Veracode Application Security
Grill-Worthy Recipe Tips for the Weekend:
This weekend, try serving up one of Stop & Shop’s flavorful and affordable recipes, such as “True Blue Burgers” or “Grilled Peaches with Sweet & Tangy Sauce.”
While you’re grilling, don’t forget to use a meat thermometer to avoid harmful bacteria such as E. coli. Follow these temperature suggestions to ensure the perfect meal:
- Ground beef hamburgers – 160oF. Cooking ground beef until the pink is gone is not always an indicator of thorough cooking as it can still be pink inside and cooked to a safe 160oF. Color is not always a true indicator.
- Ground and whole poultry – 165oF
- Chops, steaks and roasts from beef, veal or lamb – 145oF for medium rare, 160oF for medium and 170oF for well done
- Pork chops and roast – 150oF
- Fin fish – 145oF
- Shrimp, lobster and crabs – Cooked until the flesh is pearly and opaque
Save time – and money—with Stop & Shop brand products in time for Memorial Day. No matter what you are serving up this holiday weekend, you can grab all of the weekend staples you’ll need at any Stop & Shop, such as:
- Nature’s Promise (organic & natural) brand meats, including ground beef & turkey, chicken breasts, Italian sausage, and more
- Stop & Shop brand hot dog buns, spices, and condiments help round off any meal for a fraction of the price
- Chips & dip galore—from potato chips to salsa, grab all of your family’s favorite snacks
- For perfect grilling accessories, check out Stop & Shop’s Smart Living line of tools and gadgets
Also, don’t miss out on Stop & Shop’s weekly deals; click here for information on how to download Stop & Shop’s mobile app to access the current circular, Weekly Specials and Real Deals.
We’ll also give away a $20 Stop & Shop gift card to a caller after the MommaJam segment. Tune in on Thursday, My 22, 2013 at 7:10 a.m. for the live MommaJam show on 95.9 WATD-FM.