March 13, 2012 at 9:36 am Leave a comment

FOOD TUESDAY: FUN GLUTEN-FREE BAKING IDEAS FOR ST. PATRICK’S DAY.

The Dusty Baker

Sometimes this whole blogging thing trips me out.

I remember where I was when these were made and photographed last year.  Who I was with, what we were all doing, and the St. Pat’s party I was preparing for. 

Much has changed this year – not in a bad way.  But changed.

Today I’m leaving on a jet plane.  Don’t know if I’ll be back…

…Okay, I’ll be back next Tuesday.

My St. Patrick’s Day will be spent on a small island in the middle of the Azorean Atlantic.  In the morning – while you’re still sleeping here, my lovely New York City – I’ll be touring a vineyard, interviewing the proprietor on his ancient machines while my photographer clicks away.

Later we’ll meet up with some family at a park by a lake, where we’ll cook food in the ground, still hot from the volcano simmering quietly underneath.

There…

View original post 68 more words

Advertisements

Entry filed under: MommaJam Radio.

Japanese Masking Tape Craft Ideas MommaJam on 95.9 WATD-FM: Homemade Pretzels & Kids and Money

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

Trackback this post  |  Subscribe to the comments via RSS Feed


Follow MommaJam on Twitter

Error: Twitter did not respond. Please wait a few minutes and refresh this page.

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Archives


%d bloggers like this: